Sat 7th January, 2012 until Sun 25th March, 2012 at Charnwood Museum

This fascinating exhibition explores cooking and eating at home from prehistory to the present day. It includes a look at the changes in the sorts of things we eat and the way we prepare, cook and serve food in the domestic setting. Usual opening times.

Opening Times: Usual opening times

Admission Costs: Free

E-mail:

Tel: 01509 233754

Sourced from Infolinx on Sun 1st January, 2012 at 4:00 am.